Wood-Heated Oven
Baked to perfection in our wood-heated ovens for that genuine taste.
Natural Ingredients
Our pizzas use the finest ingredients, sourced close to home.
Prize-Winning Quality
Voted Top Pizzeria citywide for a five-year streak.
Interesting Pizza Statistics
Pizzas Delivered Each Month
Diverse Pizza Flavors
Client Satisfaction Rate
Awards in Culinary Excellence
Chronicle of Our Pizzeria
1985
Started with a classic oven and cherished family recipes from Naples.
1995
Grew into our larger premises, incorporating genuine wood-heated ovens.
2005
Secured our premier Top Pizza Spot award, introducing our exclusive dough mix.
2015
Marked three decades with the release of new sophisticated pizza creations.
2023
Maintaining our legacy of quality, now with eco-friendly methods.
Recent Blog Entries

Unlocking the Perfect Pizza Base
Learn the art our chefs employ to achieve that ideal balance of crisp and tender in our bases.
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Top Pizza Toppings of the Year
Dive into this year's most loved and trailblazing toppings for pizzas.
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Perfect Juice Combinations for Pizza Enthusiasts
Find out how to elevate your pizza experience with an ideal juice pairing.
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